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Simple and delicious, this Asian Sesame Noodle Slaw comes together quickly with a little help from NEW P.F. Chang’s® Home Menu sauces in Sesame flavor, for you to be side dish ready in 5 minutes!
If you like Asian inspired food, try these Banh Mi Sandwiches
I’m jumping in right away today, guys! This Asian Sesame Noodle Slaw, I am so excited. For many reasons.
Number 1, it’s absolutely delicious.
2. I’st SUPER simple. I’m talking 5 minutes.
3. It gets me SUPER excited for BBQ, potluck, summer grillin’ season. Bring it on!
I’ve mentioned like 1 billion times how much we love our neighbors, I mean do you want to live by me already or what!? Most of the time when we are hanging out, catching some rays, we completely forget what time it is. Isn’t summertime wonderful like that?
So then it’s 6 o’clock and we’re like crap, who’s got what for dinner? “I’ve got meat” “I’ve got buns” “I’ve got chips.” And now I can say, “I’ve got Asian Sesame Noodle Slaw.” Yeah this stuff is what BBQ’s are made of.
I recently made some BBQ pulled pork and I’m the gal who puts coleslaw on top of pulled pork, ya feel me? Oh its so good with all it’s creaminess on top of sweet, smoky BBQ. If you haven’t had it some time, try it. I promise, you’ll be hooked.
Well for this recent BBQ pulled pork I made, I made it Asian style with a little soy sauce, vinegar and sesame oil. Boy is it good.
Anyways, so I’m in the International aisle at Walmart picking up some ingredients and my eyes happened upon these NEW P.F. Chang’s® Home Menu sauces.
They come in 3 varieties; Teriyaki, Sesame and Kung Pao. I quickly threw the sesame variety in my cart knowing darn well what I was doing with it, making some sort of Asian coleslaw to throw up on top of my BBQ sandwich.
I grabbed a few more ingredients and headed on my merry way so I could get this Asian inspired dinner under way.
When I got home, I set out all of my ingredients to get this Asian Sesame Noodle Slaw underway. You need 10 super simple ingredients that I know you already have in your pantry/fridge.
You start by placing some P.F. Chang’s® Sesame sauce into a bowl with some peanut butter and rice wine vinegar. Whisk that together. Then add in a packet of broken up ramen noodles, no spice packet, green onion, thinly sliced red pepper, cilantro, sunflower seeds, a bag of cabbage mix, extra shredded carrots (I never think the coleslaw bag has enough) and chopped peanuts. Mix all of that together and either refrigerate or if you’re like me, serve yourself a bowl right away.
Yum. Now this Asian Sesame Noodle Slaw is everything and more when it comes to a slaw. It could even be a salad.
The P.F. Chang’s® Sesame sauce is absolutely delicious. It’s a simple secret to extraordinary flavor in here. This sauce makes creating recipes much more simpler.
The sesame sauce is absolutely delicious on it’s own and I can think of at least 5 more ways I will use this in my every day cooking. Not to mention the Teriyaki and Kung Pao varieties as well.
What I loved about this slaw is all the dimensions it had. It was crunchy, sweet and tangy from the sauce and the perfect accompaniment to our BBQ. I envision a lot of this slaw at out get togethers this summer!
Asian Sesame Noodle Slaw
Yield 8 servings
Simple and delicious, this Asian Sesame Noodle Slaw comes together quickly with a little help from P.F. Chang's® Sesame sauce for you to be side dish ready in 5 minutes!
- 1/3 cup P.F. Chang's® Home Menu Sesame sauce
- 3 tablespoons peanut butter
- 2 tablespoon rice wine vinegar
- 3 oz package Ramen noodles, broken into pieces (save seasoning packet for another use)
- 2 tablespoons green onions, diced
- 1/4 cup red bell pepper, thinly sliced
- 1 tablespoon sunflower seeds
- 14 oz package coleslaw mix
- 1/4 cup cilantro, chopped
- 1/4 cup peanuts, chopped
- In the bottom of a bowl, whisk together P.F. Chang's® Home Menu Sesame sauce, peanut butter and rice wine vinegar.
- Add remaining ingredients through cilantro and toss to combine.
- Cover and chill for 30 minutes to 2 hours.
- Sprinkle with peanuts
Courses Side dish
Serving Size 3/4 cup
Amount Per Serving
% Daily Value
Total Fat 6 g
Saturated Fat 1 g
Sodium 198 mg
Total Carbohydrates 13 g
Dietary Fiber 1 g
Sugars 41 g
Protein 3 g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
If you love Asian flavors, I highly recommend you head to your local Wal-mart and grab one or all of these sauces. They’re Asian cuisine made simple. They are great for stir frys, salads and slaws or simply enjoying your favorite take out at home.
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Debra C. says
I love all of the crunchy deliciousness in this amazing salad. So beautiful and flavorful, yum!!
Luci's Morsels says
I love Asian salads but so many of them are loaded with calories. I was so excited when I read the nutrition information for this recipe. I cannot wait to try this! Thanks for sharing. Luci’s Morsels | fashion. food. frivolity.
Such a satisfying salad! I love this idea….it’s so colorful and hearty…I know the family would enjoy this!
Prasanna Hede says
That’s going to be my weekend meal ! Such a wonderful bowl of noodles and veggies.I will add some chicken too.
That’s my lunch sorted – thank you!
Cliona Keane says
Yummy! This looks so delicious and so healthy! I’ll have to add this to my next ‘Fakeaway’ night!
Oh my goodness, Megan, this looks fantastic. I love slaw of any kind and this Asian slaw may become one of my favorite. It sounds so good. Congratulations on being featured on the Pin Junkie link party. I am sharing and pinning this recipe.
Megan Marlowe | Strawberry Blondie Kitchen says
Amy, thank you so much! I love slaw of any kind too! ☺️