Rudolph the Red Nosed Reindeer Crispy Treats
Cook
Total
Yield 12
Delicious and {almost} too adorable to eat, these Rudolph the Red Nosed Reindeer CrispyTreats will joy and delight kids and adults alike. We can't forget about Rudolph the Red Nosed Reindeer, after all he is the one who guides Santa's sleigh. These Cocoa Pebbles treats are fun for all your holiday parties this season and they taste great too!
Ingredients
- 1 box (13oz) Cocoa Pebbles Cereal
- 1/4 stick butter
- 1/3 cop peanut butter
- 1 teaspoon vanilla
- 1 package (10oz) mini marshmallows
- For Decorating
- 24 pretzels, broken in half
- 4 oz almond bark, melted
- 24 candy eyeballs
- 2 Fruit Roll ups, cut into thin strips
- 36 gold Sixlets
Instructions
- Start by making your cocoa Pebbles Treats
- In a large saucepan, set over medium heat, melt butter and peanut butter together.
- Once melted, add in vanilla and marshmallows. Cook over low heat, stirring frequently until all marshmallows are melted.
- Add in cereal and stir to combine
- Spread out on jelly roll pan and set aside to cool slightly.
- Using a cookie cutter, or you can free form, form Cocoa Pebbles Treats into Reindeer heads.
- Allow to set for 10 minutes before decorating.
- To decorate
- Add pretzels, for antlers, to either side of the Reindeer's head. You may have to reform some of the cocoa pebbles around the backside of his head so they fit securely in there.
- Wrap Fruit Rollups at the bottom of Rudolph's neck extending off to one side to resemble a scarf.
- Using your melted white chocolate, dab a small dot in the center of Rudolph's face and stick on the Dot Candy for the nose and 2 small dabs for the eyes.
- Dab 3 small dots of white chocolate, onto the scarf, and place on your gold Sixlets
Courses Dessert
Recipe by Strawberry Blondie Kitchen at https://www.strawberryblondiekitchen.com/rudolph-red-nosed-reindeer-crispy-treats/