Pizza Wafflewiches
Cook
Total
Yield 5 sandwiches
Get the kids into the kitchen and mix up your Eggo Waffles. Start with an ingredient bar full of their favorite pizza toppings to create these fun Pizza Wafflewiches.
Ingredients
1 box Kellogg's® Eggo® Nutri-Grain® Whole wheat waffles
2/3 cup pizza sauce, plus more for dipping
1 1/4 cups cheese, I used 5 blend Italian
Pizza toppings of choice; pepperoni, sausage, ham, pineapple, green pepper, mushrooms, etc.
Instructions
Place waffles into toaster and toast.
Spread 2 tablespoons pizza sauce onto 5 waffles.
Add 2 tablespoons of cheese, pizza toppings of choice and 2 tablespoons of cheese.
Place another waffle on top to create a sandwich.
Spray panini press with cooking spray and place 2 sandwiches into the press. Cook until golden brown on both side.
Cut into triangles and serve with pizza sauce for dipping.
Notes
*Nutritional data includes 2 waffles, 2 tablespoons sauce, 1/4 cup cheese
Nutrition Facts
Serving Size 1 wafflewich
Amount Per Serving | ||
|---|---|---|
Calories 245 | ||
% Daily Value | ||
Total Fat 11 g | 17% | |
Saturated Fat 2 g | 10% | |
Cholesterol 21 mg | 7% | |
Sodium 653 mg | 27% | |
Total Carbohydrates 29 g | 10% | |
Dietary Fiber 4 g | 16% | |
Sugars 5 g | ||
Protein 10 g | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by Strawberry Blondie Kitchen at https://www.strawberryblondiekitchen.com/pizza-wafflewiches/